Grand unification of flavor by orbifold twisting Z2 and Z2×Z2′
Jihn E. Kim
所有作者
Jihn E. Kim
文献摘要
The grand unification of flavor(GUF) in extra dimensions is discussed. After
reviewing the old GUF, I present a GUF model SU(7) in 5D with the recently
popular field theoretic orbifold compactification.