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The sensitivity to meson mixing phenomena can be significantly improved by distinguishing the initial meson flavour. The flavour tagging techniques used in the ATLAS measurement of the angular amplitudes contributing to $B_s \rightarrow J/\psi\phi^{-1}pp$ data at = 7 TeV from 2011. The methods, their performance and calibration on self-tagged data are shown.

生成讲解博客的中文版本

生成AI智能校验的中文版本